Cooking is sharing — I love seeing others smile with my food.
I want to share love through food.
Jacob’s Kitchen Story Jacob’s passion for food, science, and service comes together in his kitchen.
Community Service
100 Cookie Donation Project
Baking and donating 100 cookies to the homeless through Onnuri Church taught Jacob that cooking is more than a skill — it’s a way to share love and bring happiness to others.
Food Science
Learning Through Experiments
Jacob explored how food changes through science. From studying mold growth on bread and apples to fermenting yogurt, he learned how temperature, time, and cleanliness shape safer, healthier meals.
OCSA Journey
Culinary Arts & Hospitality Conservatory
Now a student at the Orange County School of the Arts, Jacob continues to grow his passion through culinary camps, competitions, and teamwork learning to cook not only with skill, but with heart.
The Beginning, Cookie That Started It All
Jacob’s journey in cooking began when he baked cookies with his mom at the age of six.That day wasn’t just about making a snack, it was the first time he created something with his own hands.His mom became his first mentor, teaching him not only how to control heat or prepare ingredients but also that the best cooking comes from the heart. Since then, their kitchen has always been filled with love, laughter, and learning.
Learning Through Food Science
Jacob never stopped asking why.He explored how food changes through science, studying bacteria, mold growth on bread and apples, and even yogurt fermentation. Through these experiments, he discovered that cleanliness, temperature, and sincerity matter more than fancy ingredients.This hands-on curiosity shaped his desire to create food that is both healthy and meaningful.
Sharing Love Through Cookies
In 2024, Jacob launched the “100 Cookie Donation Project.”He baked and donated 100 homemade cookies to the homeless through Onnuri Church in Irvine.That experience taught him that cooking is not just a skill — it’s a way to share love and bring comfort to others.From this project, the name “Jacob Cookie” was born, carrying the message “Homemade & Heartmade.”
Learning Through Food Science
Jacob never stopped asking why.He explored how food changes through science — studying bacteria, mold growth on bread and apples, and even yogurt fermentation.Through these experiments, he discovered that cleanliness, temperature, and sincerity matter more than fancy ingredients.This hands-on curiosity shaped his desire to create food that is both healthy and meaningful.
Today — From Home Kitchen to Community
Today, Jacob prepares about 20 sandwiches each week for members of the Onnuri Church community in Irvine.Every sandwich is made fresh with care, reflecting his belief that food tastes best when it’s made with sincerity.Jacob dreams of continuing to grow as a chef who brings warmth and happiness to people through every dish he makes.